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Latest Dish Menu Easy Beet Chips :: So Tasty

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Easy Beet Chips

"A specific manner to deplete a few beets!"

Ingredients :

  • 6 medium beets, scrubbed and ends trimmed
  • half of teaspoon salt, or greater to taste
  • 1 tablespoon olive oil
  • 1/four teaspoon garlic powder
  • 1/8 teaspoon cracked black pepper
  • 1/four teaspoon dill

Instructions :

Prep : 15M Cook : 4M Ready in : 1H25M
  • Thinly slice beets to about 1/sixteen-inch thickness the use of a mandoline. Place beet slices in a bowl and upload salt. Toss to combine. Allow beets to sit about half-hour. Drain extra liquid.
  • Preheat the oven to three hundred stages F (150 stages C). Line 2 baking sheets with parchment paper.
  • Pour olive oil over beets and toss to mix. Mix collectively garlic powder, black pepper, and dill in a small bowl. Sprinkle over beets and toss to coat. Place beet slices on baking sheets in a unmarried layer.
  • Bake inside the preheated oven until crispy, 40 to 50 mins. Sprinkle with additional salt, if preferred.

Notes :

  • Make certain to slice the beets as thinly as you may, or they'll not get crispy. I prefer to leave the pores and skin on the beets, but you may peel them before cutting, if favored.
  • Watch beets closely after forty minutes to keep away from burning.

If this Easy Beet Chips recipe suits your family's flavor, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the check out!

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