How to Cook Delicious Grandma&#39;s Chili

Grandma's Chili. Grandma's Chili recipe: This is my maternal grandmother's recipe for chili. It's not hot, but very flavorful and extremely easy to make! Grandma's Chili. this link is to an external site that may or may not meet accessibility guidelines.

Try this classic chili sauce as a garnish to any dish. Grandma's Homemade Chili is the ultimate comfort food! This homemade chili recipe is easily adaptable. You can have Grandma's Chili using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Grandma's Chili

Prepare of Lean Ground Beef.
It's of Medium Onion, chopped.
You need of Green Pepper, chopped.
You need of Tomato Paste.
It's of Diced Tomatoes.
It's of Kidney Beans.
You need of Water.
It's of Salt.
You need of Garlic Powder.
Prepare of Chili Powder.

For instance, when my grandma would have a good tomato crop she would can until her. When you're getting intimate with a geriatric woman, you hike up her moo-moo There's nothing better than having some of grandma's chili after a nice morning at Church. Our famous Grandma's Chili recipe features mild chili powder & crushed red flakes from The Spice House. Add the chili seasonings, salt and pepper, oregano. if you like beans you may add them when the water is added.

Grandma's Chili step by step

Crumble ground beef in frying pan..
Stir in onion and green peppers and cover with glass lid. Sautee the beef, onions, and peppers together until cooked through and soft approx 30 minutes..
Add all remaining ingredients and simmer on low heat for 15 minutes to 1 hour to let flavours combine..
Serve with shredded cheese on top. Pairs great with homemade bread..

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